Restaurant & Café design for award-winning visitor attraction.

 

Previously run on a franchised basis, this facility has now been brought back in house – with a fresh new interior design and fresh graphics. 

 

The concept – honest, wholesome food – to match the strong farming heritage and family values at this business. ‘Farmer Lee’ is the name of the owner – the park has been owned and run by two generations of Farmer Lee since it’s inception in 1975.